Whisk together the cocoa powder and hot coffee until smooth then whisk in the buttermilk, set aside. Place one of the cooled cakes on a serving plate or cake stand and pipe rings of the buttercream to completely cover the top of it (you can just spread it on if you prefer
Mix flaxseed egg, erythritol, almond flour, coconut oil, coffee, cocoa, and baking powder in a bowl. A sticky chocolate cake served with whipped soy cream and melted chocolate tastes good after a delicious dinner
CoffeeCake with Orange and Cardamom. This type of cake is called dry cake, at least in Finland. Have you heard of the dry cake or what do you call these cakes where you live
I flavored the cake with cocoa and coffee and for the icing, I used coffee and icing sugar. Then mix in sugar, oil, vanilla, salt, baking soda, cocoa and coffee
A good chocolate coffeecake that stays moist for several days. I chose a dark mint chocolate in this cake and it became very good and sometimes it is fun to vary with flavored chocolate
Preheat oven to 325° and line a 9x9 pan with parchment paper. Make the crumb topping first. in a small bowl, combine coconut flour, almond flour, coconut sugar, cinnamon, maple syrup, and coconut oil
While the cake is baking, set a clean kitchen towel out on a large work surface. As soon as the cake comes out of the oven, turn it over on the kitchen towel sprinkled with powdered sugar
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