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Mashed Potato Wontons

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Ingredients for 6 servings 1 russet potato, peeled and cut into ½-inch (1 cm) pieces 3 cloves garlic, peeled 3 teaspoons salt, divided 1 ½ tablespoons butter, divided 6 tablespoons sour cream 4 tablespoons grated parmesan cheese ½ shallot, thinly sliced pepper, to taste 1 teaspoon dried thyme 1 package wonton wrapper 2 cups oil, for frying sour cream, to serve

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