vacation blues – mini french apple cakes
Usingspatula, gentlyfoldincooledapples. Adjustovenracktolower-middlepositionandheatovento350℉. Spraysix3-inchroundcakepan (3-inchhigh) withcookingspray, linebottomswithparchment, greaseparchment. Inasaucepanovermediumheat, cookthebutteruntilitturnsgoldenbrown, about5-8minutes. Placeappleslicesintomicrowave-safepieplate, coverwithplasticwrap, andmicrowaveuntilapplesarepliableandslightlytranslucent, about3-4minutes. Tossapplesliceswith1tablespoonofdarkrumandlemonjuiceandletcoolfor15minutes. Sprinkleremaining1tablespoongranulatedsugarevenlyovercakes. Bakeuntilcenterofcakeisset, toothpickinsertedincentercomesoutclean, andtopisgoldenbrown, about45-50minutes. Runparingknifearoundsidesofpanandinvertcakefrompanandcoolonwirerackcompletely, about1hour. Cakescanerefrigerateinairtightcontainersfor3days. bringittoroomtemperatureorwarmcakein350℉ ovenfor10-15minutesbeforeserving. 2pounds (about4) GrannySmithapples , peeled, cored, cutinto8wedges, andsliced1/8inchthickcrosswise. 1cup (5ounces) unbleachedall-purposeflour
hungryrabbit.com
Kommentarer
Logga in eller Registrera för att kommentera.