Lasagna is good in the sense that you can for the tomato sauce use what you have in the fridge, maybe some vegetables that have seen better days and needs to be used
If I have leftover tomato sauce I usually make lasagna. You can choose to use only zucchini as lasagna sheets or you can use both thinly sliced zucchini and lasagna sheets
Top with diced tomatoes, vegetable stock and spices and give it a stir. 4 cups vegetable stock. Heat up a large pot over med-high heat and add olive oil
Fry the vegetables in a frying pan. Then mix them with the vegetables. 400 g mixed vegetables. Det här är en maträtt som går snabbt att laga och kräver inte många ingredienser
Add the chopped vegetables and fry for some more. 200 g mixed vegetables, chopped (zucchini, mushrooms,. 200 g mixed vegetables, chopped (zucchini, mushrooms,
Tofu i sig har inte så mycket smak, men när man kryddar ordentligt så blir det riktigt gott. I denna sås har jag smulat ner tofun, så det blir lite som en bolognesesås
This vegetable curry gets its fine color from sweet potatoes, curry and turmeric pasta. 1 dl vegetable broth. Allow to simmer for 15-20 minutes or until the vegetables are soft. 1 dl vegetable broth
In my tofu, I have vegetables and spices like turmeric and chili. 5 dl mixed vegetables (broccoli, carrot, green beans, bell pepper). Add the vegetables and fry for 10 minutes
INGREDIENTS 3 ½ cup milk1 dried bay leave1 little onion6 cloves2 oz butter1 ½ oz flournutmeg to taste1 oz dried porcini mushroom2 tbs extra virgin olive oil6 tsp truffle and mushrooms cream2 ½ grated pecorino3 ½ tbs truffle oil9 oz lasagne sheets
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