Pappardelle con cavolfiori e gorgonzola
200g cauliflower florets 20g unsalted butter 150g gorgonzola cheese, diced 3-4 tbsp whole milk (optional) 3 tbsp olive oil 1 garlic clove, peeled 1 tbsp chopped thyme leaves 300g pappardelle 25g freshly grated parmigiano reggiano. 200g cauliflower florets 20g unsalted butter 150g gorgonzola cheese, diced 3-4 tbsp whole milk (optional) 3 tbsp olive oil 1 garlic clove, peeled 1 tbsp chopped thyme leaves 300g pappardelle 25g freshly grated parmigiano reggiano. 200g cauliflower florets 20g unsalted butter 150g gorgonzola cheese, diced 3-4 tbsp whole milk (optional) 3 tbsp olive oil 1 garlic clove, peeled 1 tbsp chopped thyme leaves 300g pappardelle 25g freshly grated parmigiano reggiano
Kommentarer
Logga in eller Registrera för att kommentera.